Read the S510 bill . Watch the Senate Hearing Committee live -- around 70 minutes mark they discuss farmers markets, small local and organic farm and how it will affect them.

Read more from the Farm-to-Consumer Defense Fund:



Senate Food Safety Bill

"The debate on food safety is heating up in Congress. Last Thursday, October 22, the Senate Committee on Health, Education, Labor & Pensions (HELP) held a hearing on S. 510, the Senate version of the draconian House food safety bill (H.R. 2749).

While FDA claimed that the bill only covers food in interstate commerce, the language of the bill would impose sweeping regulations on all farms and food processors. Meanwhile, S. 510 does not address the problems of uninspected imported foods or the contamination from feedlots. We think this bill is too bad to be fixed and should be defeated!

ACTION TO TAKE:
1. Contact both of your U.S. Senators and ask them to vote NO on S.B. 510 because it will harm local and sustainable foods without fixing the real problems in the mainstream industrial food system.

For contact information, go to www.congress.org or call the Capitol switchboard at (202) 224-3121.

2. Also contact the Chair and Ranking Member of the HELP Committee:
Chairman Harkin, (p): 202-224-0767, (f): 202-224-5128
Senator Enzi, Ranking Member, (p): 202-224-6770

You will have the greatest impact by faxing a personal letter or visiting their district offices in-person. Next best is a phone call, followed by an email.

TALKING POINTS
1. Although FDA stated that the bill only applies to food in interstate commerce, the language of the bill does not contain any such limitation. On its face, the bill applies to any farm or food producer, regardless of the size or scope of distribution. If the intent truly is to limit the bill to food that is crossing state lines, then it must be amended. And even then, the bill would still negatively impact small farmers and food processors who live near state lines and who cross state lines to reach local farmers markets and coops.

2. The major foodborne illness outbreaks and recalls have all been within the large, industrial food system. Small, local food producers have not contributed to the highly publicized outbreaks. Yet both the House and Senate bills subject the small, local food system to the same, broad federal regulatory oversight that would apply to the industrial food system. Increased regulations, record-keeping obligations, and the penalties and........"

Read more here AND here.